I had originally made these breakfast potatoes to accompany my Fruit and Veggie Eggs Benedict, but when I finished them and tried them for the first time, I came to the conclusion that I could eat these potatoes anytime, day and night. I am not a huge fan of breakfast potatoes, so my goal for this recipe was to create something that I would enjoy. I absolutely love turnips, and if I can make mashed potatoes with a mixture of potatoes and turnips, why can’t I make breakfast potatoes with potatoes and turnips. That’s just what I did, and the result was a delicious addition to any breakfast! I hope you enjoy!