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Bacon and Cheese Savory Muffins with Honey Butter

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IN THIS POST

 

I have just four little words for you today: Thank God It’s Friday. I have never been more excited for the weekend to be here. It’s not that I have any special plans. Actually, I have no plans. I just want to stay out of the kitchen and relax. With our move just about a month away, the house is a disaster…the kitchen is even worse. I don’t know about you guys, but I hate working in a messy space. Therefore, my cooking and baking adventures have been kind of stressful lately. Let’s just say, I can’t wait to be in our brand new kitchen. I’m literally counting down the days until I get to use a gas range again. Those two little words are like music to my ears…hmmm…gas…range. Anyway, I was thankful for a super, duper easy recipe like this one to keep myself sane in the meantime. I’m a big fan of savory muffins. I’m a big fan of sweet muffins too. Ok, so I’m a big fan of all muffins, but sometimes you just want something a little bit salty. These muffins are perfect for a weekend morning, especially when you have company. They are just savory enough, and the honey butter is just sweet enough to top them off. We paired them with a deeeeelish IPA, so read ahead to learn how to make these little bundles!

 

 

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Beer Love:

Beer: High Sierra’a OMG IPA
Style: IPA
ABV: 7.87%
IBU: 68.6
Description: High Sierra’s IPA is absolutely perfect for this pairing. I wanted something florally, hoppy, yet slightly malty to pair with these muffins. Because the muffins have just a kick of spiciness from the cajun seasoning, the hoppiness really helps to tone the spice down a notch. It’s an extremely balanced IPA, which is why I love it. When making these muffins, pair it with a balanced IPA, like this one!

 

 

 

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Other Breakfast Favorites!
Whole Wheat Biscoff Waffles

 

Chocolate-Glazed Baked Donuts

 

From-Scratch Cinnamon Rolls

 

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Justine

Justine

I’m the voice, author, creator, and photographer behind Cooking and Beer. We started things about 10 years ago and Cooking and Beer has morphed and grown into what it is today: providing hundreds of recipes to thousands of people.

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Hello! I'm Justine.

I’m a blogger and web developer from the beautiful state of Oklahoma, where my loving husband, two adorable kids, and two mischievous dogs keep me on my toes 24/7. My idea of heaven includes endless summer days, getting lost in a good book, and whipping up some delicious homemade bread.

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