Vegan

Vegan peaches and cream ice pops are just what the hot summer months ordered!

This vegan corn and yellow bell pepper soup recipe is a soup to crave in the spring and summer months. Sweet corn and subtle yellow bell pepper (with a hint of yellow squash) make up the base for this addicting and healthy soup. A simple Yukon Gold potato acts as the thickening agent, and an …

  Creamy Asparagus and Watercress Spring Pea Soup highlights the vibrant flavors of spring in a simple, yet delicious recipe! Asparagus, watercress and spring peas are the main components of this soup, but the cashew cream gives it a creamy texture that can’t be matched! 

Paired with a Blonde Ale This recipe for grilled fingerling potato salad with chia seed ranch dressing is perfect for your next picnic! Fresh fingerling potatoes are boiled and then charred on the grill. They are then tossed with fresh green onions and jalapeƱos for some spice. Drizzle some vegan homemade chia seed ranch dressing …

  These little chocolate hazelnut orange balls (there are some dates in there too) are the perfect sweet pick-me-up. They are easy to make, quick to whip up and keep spectacularly in an airtight container. They are no-bake which is always a good thing, and they literally take 5 minutes to make. It’s the waiting …