I thought I’d dedicate this week’s posts to all things Easter and Easter brunch. It’s been a while since I had a themed week. As many of you are already aware, I’m basically obsessed with breakfast and breakfast foods. Any chance I get to dedicate a week to it, get’s me insanely excited. So, yippee! …

I am seriously such a ding dong. When I was writing up and preparing for this mushroom and spinach pappardelle pasta, I had originally wanted fresh burrata on top. It wasn’t until much after I had cooked up this pasta and photographed it, that the burrata was still sitting in the refrigerator. It was one …

It is no secret that my obsession with breakfast grows with each and every day. Pancakes and waffles and french toast, oh my…but my real love lies with eggs. I don’t know that I could ever give up eggs. We go throw them like water in this house, and I am totally not ashamed. What …

Happy Friday, friends! I hope everyone has something super exciting planned for the weekend and if you don’t, you should totally think about making these fingerling hasselback potatoes because let’s be honest, aren’t they they cutest little bites you have ever seen!? I think I like looking at them more than I like eating them. …

Happy Monday everyone! I hope you guys had an amazing weekend! Zach and I hibernated all weekend as we got a significant amount of snow which was fine by me. I like when I get trapped inside. It almost forces me to get things done, but at a leisurely pace instead of a rushed one. …

It’s a super snowy, super chilly day. I thought the best possible way to celebrate this snowstorm of doom was to share this recipe for cauliflower and celery root soup with roasted garlic. This is a special kind of recipe and blog post. I don’t normally cook something and post it on the same day. …

If you haven’t noticed, we take breakfast pretty seriously around here. I mean there’s this and this … and this. Oh, and there’s this too. I’m totally not kidding you. I think I’ve had eggs about 5 times this week, and no they have not all been during breakfast time. I love homemade granola. It’s …

Yay! It’s Friday! I don’t know about you, but I am super excited that the weekend is here! What better way to celebrate the weekend then by sharing a recipe for these Grapefruit Greek Yogurt Pancakes. These pancakes aren’t your average pancakes. They are moist, thick and fluffy. With the tang from the vanilla Greek …

Happy Super Bowl Sunday everyone! At this point, I’m sure most of you are hustling about getting those game day favorites ready. I’m kind of sad that I won’t be able to partake in the traditional “homegate” activities, but Zach and I will be enjoying it from the comfort of the Rockies. I’m not sad …