Beef

Roast beef with garlic mustard crust is a simple, yet comforting dinner recipe that’s perfect for Sunday supper.

Pair with a Smoked Porter Hawaiian Teriyaki Burgers are a dinner recipe that needs to be added to your weekly menu. Whether you’re serving them for a weeknight meal, a Sunday picnic, or a game day party, these Hawaiian teriyaki burgers are simple, delicious and on the table in under 30 minutes! Ground beef is …

No Beer Pairing Today This post is sponsored by Almond Breeze Almondmilk. Slow cooker Thai beef stew is a simple recipe that’s gluten-free, paleo and super delicious too! Cubed beef is browned on all sides before added to the slow cooker. Tender onion, garlic and ginger is then added in to make the base for …

Paired with a Stout Grilled Ribeye Steak with Herb Butter and Creamy Mushrooms is a hearty, comforting and delicious weekend grilling recipe! A simple herb butter is made from mixing together softened unsalted butter, a blend of fresh herbs, and honey. It is then chilled to harden. Creamy mushrooms are browned in butter in a …

Slow cooker beef ragu is a Sunday supper recipe to get excited about.

Paired with a Stout Lunch is served with these Roast Beef Sandwiches with Horseradish Mustard! These sandwiches are the perfect make-ahead lunch, topped with a spread made of horseradish, dijon mustard, mayo and salt and pepper. Spread it on a French baguette and top with peppery arugula, salty roast beef, and crunchy cucumbers are a …

Paired with a Smoked Porter or Stout This post is sponsored by Sargento Foods via AOL media.

Paired with a Pale Ale Surf and turf quinoa bowls with roasted garlic vinaigrette are a must-make weeknight dinner solution for the spring and summer months. Sirloin is seared to perfection on a hot griddle pan, and shrimp is sauteed in a simple blend of butter, salt and black pepper. Enhanced with summery heirloom tomatoes …

Burgers are a must-have for the spring and summer seasons, and green goddess burgers are a healthier way to enjoy them! Fire up the grill or sear these burgers on a griddle pan; these green goddess burgers are topped with an addicting green goddess sauce, and then layered with fresh romaine lettuce, micro greens, cucumber …