Happy New Year Everyone! Now it’s time to eat! Now I know there are many traditions out there. Growing up, we were the pork and sauerkraut type of people. And although I love sauerkraut, Zach hates the stuff. I tried to make it for him last year, and well that was just completely unsuccessful. He …

Growing up, I was raised in NJ, but most of our extended family was from the Pittsburgh area. Every 4th of July we would go back to visit, when the 4th of July festival was going on. This festival was a crafter’s dream, but it also had and still has delicious food. Meatball sandwiches and …

Here we go with burgers again! While my sister and dad were still in town, we HAD to make burgers especially with buffalo, since it’s so much easier for us to get out here in the West. This recipe did not disappoint and is one of our best burger recipes yet! We took your average …

My mother is in town for several days and we just so happened to have some lamb left over from some delicious burgers that we made the other night. She kept talking about a pasta dish that her mom (my grandmother) used to make for her as a kid that had lamb and cinnamon in …

The other night we ventured to the heart of Mexico and created a fabulous authentic mole sauce. However, we made too much. Now, if you have ever had a mole sauce before, you will likely agree that this is not a bad predicament to be in. So, the question becomes, “What do we do with …