Easter

  I don’t know why I have been so obsessed with sweets lately. You’d think that as it becomes warmer out, I’d crave something lighter. Nope, I want the heaviest muffin on the planet. These muffins…are the heaviest muffins on the planet. This isn’t necessarily a bad thing. THEY ARE SO GOOD. I really love …

  Over the next couple of weeks, I’m going to start focusing on more Spring-inspired recipes. Easter is creeping up on us faster than you may think, and Easter brunch is one of my favorite meals of the year. I actually prefer Easter brunch over Easter dinner, but this may just be because of my …

  Welp, I decided to hop on the truffle bandwagon, and make cookie dough truffles for Easter/preparation for Easter. I love truffles. They are easy, delicious, and a part from the chilling part, super quick too. These are a cookie dough version. You mix it up, roll them into balls, form them into eggs and …

  How about that for some alliteration? I think I could have taken it a couple of words further, but decided to not create a tongue twister. Like many of my recipes, this recipe started out with a sale at the grocery store. Blueberries have been crazy, out-of-control cheap lately. In fact, all berries have …

It’s really not as easy as you think it might be. I’m sure at least once in your life you have hard-boiled or soft-boiled an egg. The difference between the two is just as it seems. Soft-boiled eggs are just cooked for less time and the yolk isn’t as hard as in hard-boiled eggs. For …