I absolutely adore this butternut squash cheesy corn cake recipe right now and all that it embodies. I like to think of it as my horrible attempt at hanging on to the end of summer and embracing the start of fall. Corn and butternut squash…can there be anything wrong with this combination of ingredients!? When …

I have been told recently that it is too soon for pumpkin. I know, it’s only the middle of August, but here is the thing…I really just don’t care, and that about sums up my thoughts on the subject. Don’t get me wrong, I love summer just like the rest of ’em, but fall will …

This blueberry and peach crumble cake is the perfect sweet, summer dessert or breakfast dish!

I know what you are thinking. Why am I sharing a recipe inspired by ginger? Ginger is a fall ingredient. I know this. I really do, but I really think this recipe (despite the insane amount of ginger) is really great for summertime. For one thing, it’s chilled. Chilled desserts are great for summertime, and …

  Before this little berry season of ours comes to an end (and they are no longer on sale), I really wanted to make something super delicious with strawberries. Now, Zach hates cheesecake. I KNOW! It’s crazy. I can’t even. I don’t even know. So anyway, I made something cheesecake-inspired anyway. I thought that by …

  I hope everyone is have a fantastic start to their weekends! I know we sure are around here. Although a bit cloudy today, we have had some spectacular weather. Temps have been in the mid 70s, and I can’t think of a better way to celebrate the holiday weekend. Things are finally starting to …

  If you’re all about quick and easy, this chocolate raspberry cheesecake dip is for you. You will not find a simpler recipe out there. I promise you this! It is no bake … win. It is chocolatey … win. It combines dessert with your favorite flavors of Spring (in this case – Raspberry) … …

  For the past two years, baking cakes and I have not gotten along; like whole cakes, not cupcakes. Cupcakes have always worked perfectly. I think it’s because of their “itty-bittyness.” It took me almost 2 years to finally perfect baking cakes at high altitude (btw I live in Colorado, if you didn’t know already). …

  Well, Valentine’s Day is right around the corner, and there’s nothing I love more than themed sweet treats. I’m not so gung-ho about Valentine’s Day in general, but I’m pretty gung-ho when it comes to themed sprinkles and cupcake liners. It’s all about the accessories. The only problem with this, is that I become …