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Buttermilk Chocolate Chip Oatmeal Muffins

Muffins are such a fun treat, and I hardly ever make them. I know, crazy right?! They are the perfect breakfast accompaniment and they make a great dessert too! We have a lot of left over ingredients in our fridge from the holidays, and I really didn’t think I was getting through the extra buttermilk […]

Banana Chocolate Chip Muffins

Believe it or not, this recipe was a tougher job than we had thought. Not because the muffins were difficult to make, but because it took us forever to find the recipe! This is actually Zach’s recipe: one that he’s had for over 10 years. The problem with Zach, is that he tends to misplace […]

Chocolate Peanut Butter Granola

I decided to mix things up a bit today. I don’t often do these recipes early in the day. Actually, I don’t think I’ve ever made these recipes earlier than 3 pm. I don’t know why! The lighting for the pictures is so much better! I told Zach, that I’m going to start making our […]

Wintertime Huevos Rancheros

Tonight we decided to go with breakfast for dinner. It’s always good to spice things up a little bit! Because winter is just around the corner and all of those fall/winter veggies are gracing the market’s shelves, we decided to go with a wintertime version of our Summertime Huevos Rancheros recipe. What a spectacular idea […]

Off to Sweden! – Cinnamon Rolls with an Orange Glaze

One of my favorite breakfast foods is cinnamon rolls, and until a week ago, I had no idea they originated from Sweden. They seem like such an “All-American” meal, but nope they came from Sweden and you can learn about their history here. I thought this would be a perfect addition to our menu of […]

Fruit and Veggie Eggs Benedict – Go USA!

To kick off our Olympic “coverage” of dishes from around the world, we started in, of course, the USA! You could really say that this is the USA with a dash of Netherlands, since Hollandaise is involved, and it is said to have originated there. Although the Dutch seem to disagree with this conclusion. You […]

Breakfast Potatoes with Red Potatoes and Turnips

I had originally made these breakfast potatoes to accompany my Fruit and Veggie Eggs Benedict, but when I finished them and tried them for the first time, I came to the conclusion that I could eat these potatoes anytime, day and night. I am not a huge fan of breakfast potatoes, so my goal for […]