So, I made a variety of these cookies last year with hazelnuts, and people went bonkers over them. I had no idea they would be such a big hit! For this year’s Great Food Blogger Cookie Swap, I decided to make another batch to send to some great food bloggers out there (but by …

I don’t think it gets much better than a gingersnap over the holidays. 

  It’s a good day when you make candy and it works out so well. The first time I ever attempted to make bark didn’t go so well, but with a little trial and error, I was able to get it just right. We love bark around the holidays. Actually, we love bark all year …

  There are few things more perfect in this world than puppy chow. Even though it is hard to admit, I adore it just as much as the next 10 year old. No just kidding, it’s not at all hard to admit. The stuff is delicious. Because I am on such a Biscoff craze lately, …

  Well, I am full of confessions lately, so I’m just going to jump right into it. I am obsessed with these cookies. They have quite literally taken over my life. When I made them for Halloween (recipe can be found here!), I didn’t know what I was getting myself into. What is great, is …

  Peppermint…Biscoff cookie butter…chocolate…cookies…do I need to go on? I don’t think that I do. These cookies are magic, pure magic. I was going to wait until after Thanksgiving to actually start baking Christmas cookies, but I just couldn’t wait anymore. How is one supposed to wait, when our local supermarkets are just throwing Christmas …

  If any of you know me at all, I’m not a big cocktail drinker. Sure, I enjoy a mojito or a martini every once in a while, but I think the title of my blog says it all. I tend to lean towards beer: really good craft beer. Sangria is different though; and although …