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Warm Ditalini Salad with Creamy Mustard Vinaigrette

Paired with a Farmhouse Ale Warm Ditalini Salad with Creamy Mustard Vinaigrette: the perfect simple and healthy side dish recipe for your next dinner! Boiled ditalini pasta is tossed with fresh baby spinach, baby peas, sugar snap peas and cotija cheese. Sweet Italian sausage brings this whole dish together for some added protein and a […]

Pork Belly Gyros

Paired with an Altbier This post is sponsored by OXO and Melissa’s Produce.

Apricot and Orange Pork Skewers with Garlic and Rosemary

Paired with an IPA Apricot and Orange Pork Skewers with Garlic and Rosemary is a grilled recipe that’s perfect for summer! Pork tenderloin is cut into cubes and marinated in a dressing made of apricot jam, orange juice, garlic, rosemary and some other essential ingredients. Skewered on a skewer with whole garlic cloves, these pork […]

Slow Cooker Honey Balsamic Pork

I haven’t posted a slow cooker recipe in a while, and I think it was about time don’t you? I mean, I think that every single one of us was thinking about/preparing wings, dips and guacamole because of that little old thing called the Super Bowl. Unless of course you made wings, dips and guacamole […]

Italian-Style Slow Cooker Meatballs

So who is ready for football season to begin?! I know that I have been waiting for this time ever since the season ended last year! Football is kind of a big deal in my family. My parents have always been diehard Steelers’ fans (as am I) when it comes to professional football, and huge […]

Sausage and Goat Cheese Frittata

  Breakfast for dinner…it doesn’t get much better than that. I made this frittata when Zach and I were packing, moving and being all-together grumpy. Neither of us like to pack and/or move. Thank God that’s over! This sausage and goat cheese frittata really helped us get through the pain and agony (yes, it was […]

BBQ Pulled Pork Pizza

  Please don’t judge me. I know, I know…pulled pork once again. What can I say? There are literally only two of us living here (if you don’t count Cilantro — we try to keep him as far from people food as we possible can). A pork shoulder goes a LONG way, and it’s not […]