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Baked Polenta with Classic Chicken Parmesan

This baked polenta with classic chicken parmesan is my twist on a classic Italian dish. Polenta is cooked to creamy perfection and then baked off briefly in a hot oven. The chicken parmesan is dredged in a mixture of bread crumbs and spices and then cooked traditionally in a hot skillet. Lastly, the chicken parmesan […]

Poached Halibut in Tomato Curry Broth

Happy Wednesday, everyone! Can I get a high five that the week is half way over? It is right around this time of week where I’m sick of the monotony of the Food Network and/or HGTV playing in the background while I try to get work done, and transition over to my podcast list where […]

Slow Cooker Honey Balsamic Pork

I haven’t posted a slow cooker recipe in a while, and I think it was about time don’t you? I mean, I think that every single one of us was thinking about/preparing wings, dips and guacamole because of that little old thing called the Super Bowl. Unless of course you made wings, dips and guacamole […]

Moroccan Chicken Thighs with Olives

Happy Halloween, guys! Although, I am not a huge fan of the holiday, and I really do apologize for not posting more Halloween-inspired recipes, I can appreciate an insane amount of candy going into my belly. I think today being Halloween and all is a perfect excuse to over-indulge in sweet treats, and although I […]

Parmesan and Cashew Crusted Baked Chicken Tenders with Spicy Ketchup

Woo! It’s the first day of the NFL regular season! I’m a football fanatic. College … professional … you name it … I love it. I love the food that goes along with it even better though … obviously. I really wanted to celebrate the start of the regular season by making something I crave […]