For Tacos: corn tortillasfresh cilantro, sliced green onions.
Instructions
To a slow cooker, add the jam, water and soy sauce. Whisk to combine and add the chicken. Cook on low heat for 6-8 hours or on high heat for 2-4 hours or until the chicken starts to fall apart. Give it a good stir and keep warm until you are ready to serve.
Best served on warm corn tortillas with fresh cilantro and sliced green onions.