Beer

Well I know we just got finished making a million different types of cookies over the holidays, but what the heck. It’s been over a month since I last made a cookie. I know that I said I needed a break, but I really, really needed a cookie. So here we are, making cookies again. …

So this is the thing, I was in the supermarket and the drumsticks were staring me in the face. The original idea for this recipe was a traditional wing with an Asian-style wing sauce, but honestly the drumsticks looked so delicious. They were also slightly cheaper in price, which I didn’t quite understand…and still don’t. …

We are getting closer and closer to the big day! I have yet to figure out who I want to win this game. Part of me wants Baltimore to win because they are in the same conference as the Steelers. The other part of me hates Baltimore with a passion, so that just forces me …

Everyone loves a good mozzarella stick. I know that I do…when they are prepared correctly. Half of the time you can tell when they are frozen, and the other half of the time the restaurant totally fries them too long and they get hard in the middle. That’s the absolute worst. It’s so much better …

I don’t know many people who won’t eat guacamole. Even those that won’t eat avocado alone will usually eat guacamole. It’s perfect for a large group because it usually goes fast, and this is what you want, since avocados have a tendency to brown quickly. This is why it’s perfect for a Superbowl party. This …

Well the Superbowl is just around the corner, and I wanted to share with you some of the appetizers that I plan on making this Sunday. Even though my beloved Steelers are not in it this year, I still cherish each and every moment of the football season. It’s so short! You have to stock-pile …

I was craving tacos this week, but it didn’t make sense to make them with Zach away because I would never have been able to eat them all by myself. While I was contemplating the idea of making them, I decided tostadas would be more fun. We have never actually made them, but we’ve made …

Sometimes you just crave a sandwich. We eat a lot of sandwiches, and if your name is Zach, then you like to make meat and cheese only sandwiches…and roll them up. I know, he just gets stranger and stranger as the days roll on. I literally have to keep a stockpile of muenster cheese and …

Well Zachary has left us yet again. He’s off to Texas for a couple of days, and I’m here holding up the fort (or is it “down the fort,” I never really understood that saying). Well not really a fort, but a condo with a dog and some beautiful sunny, yet cool weather. It really …