Blueberry Lemonade Frozen Yogurt Ice Pops
Mmmmmmm…Ice Pops…Just the sound of “ice pop” gets my heart-a-racing. I’m such a baby when it comes to the darn things. I’ll only buy two off the shelf products out there…Fruttare and Dreyer’s Outshine (or Edy’s if you are on the East coast). Which by the way, this still has yet to make sense […]
Grilled Chicken with Habanero and Orange Glaze
So Zach made this incredible habanero, honey and orange sauce while I was away in May; not that I would know that it was incredible since I didn’t get to try it, but I obviously took his word for it. We decided to have another go at it (mostly because I wanted to try […]
Chipotle BBQ Chicken Kabobs with Avocado Cream
Come on, you know everything tastes better when it’s cooked on a stick: chicken, hot dogs, marshmallows…you get the picture. Also, you know everything tastes better when it’s cooked over an open fire, or in this case on a grill over an open fire. This chicken kabob recipe can only be described in one […]
Chicken and Fresh Veggie Omelette
We don’t do omelettes very often around here, and I think the main reason is because we don’t do breakfast as much as I would like to. We of course do breakfast for dinner quite a bit, but this usually consists of something like pancakes or french toast doused in syrup. You can’t go […]
Buffalo Turkey Meatball Sliders with Celery Salad
Ok so maybe it’s not 100% the healthiest version of buffalo chicken wings, but the attempt was totally there. It’s actually kind of difficult to get a “healthy” buffalo sauce, especially when there is a stick of butter involved. At least this is a SOMEWHAT healthier version of a fan favorite. I love using […]
Gazpacho with Ditalini
So it’s been hot. Like really hot. It’s also been humid (for Colorado). Like really humid. After living here for quite some time, we’ve gotten used to the dryness that is Colorado. Unfortunately, we have been blessed with disgusting, moist weather. Because of this horribleness, we decided to make gazpacho. Gazpacho is hit or […]
Thai Curry Turkey Burgers
Turkey burgers are hit or miss. Let’s be honest, most of the time they come out super dry and packed full of no flavor what-so-ever. The key to making a great turkey burger is pumping it full of great flavors and cooking it just to perfection. For this recipe, I decided to go a […]
Reuben Club Sandwiches with Apple Slaw
Every once in a while I just crave a reuben sandwich…a good reuben sandwich. They are hard to come by you know. I’ve been reluctant to make them because Zach absolutely hates sauerkraut. I know, I know, the list of foods he doesn’t like just keeps growing. I do kind of understand his hate […]
Sopaipillas (or Sopapillas) with Cannoli Cream & Fresh Fruit
Ever since our recent road trip to the Grand Canyon, I have been craving sopaipillas. Of course, I’m sure most of us have had a sopaipilla at some point in our lives. It’s really just a Southwestern/Mexican/Texan/Latin American/South American/Central American (yeah they serve them just about everywhere!) version of a donut. I forgot about […]
