Spiced Sweet Potato Bread
Move aside pumpkin, this spiced sweet potato bread is the perfect breakfast, dessert, or afternoon snack for a beautiful fall day.
Chocolate Hazelnut Babka with Cream Cheese Glaze
This not so traditional chocolate hazelnut babka with cream cheese glaze is the perfect sweet bread for breakfast or dessert!
3-Ingredient Cheesy Biscuits with Apple Sausage Gravy
Paired with a Porter This post is sponsored by King Arthur Flour. All opinions are my own.
Pretzel Hot Dogs with Maple Bacon Mustard
Pretzel Hot Dogs with Maple Bacon Mustard are the perfect snack or appetizer recipe with the perfect dipping sauce!! These mini hot dog bites are wrapped in a super easy pretzel dough, boiled and then baked to a golden perfection in a 400 degree F oven. The maple bacon mustard sauce is simply a mixture […]
Biscuits and Gravy Skillet Bake
This post is sponsored by OXO, who provided the products for this post. As always, any opinions expressed in the post are strictly that of Cooking and Beer. No no no. I’m really not trying to hurt you, I promise. I mean, emotionally? Maybe…maybe emotionally because it’s definitely not hard to love this biscuits and […]
Bacon and Fontina Popovers
I know I say this a lot, but the first time I had a popover was pretty much the happiest day of my life, and I literally made it my goal to perfect them. Popovers are one of those recipes that aren’t insanely hard to tackle. I know it sounds like they can be tough, […]
Turkey Pot Pie Soup with Buttermilk Biscuit “Croutons”
I don’t know about you guys, but I LOVE the leftovers from Thanksgiving dinner almost more than I love Thanksgiving dinner itself. It’s sort of strange actually, since I normally don’t love leftovers in general. Thanksgiving leftovers are a whole different ball game though. I don’t know why, but for some reason the food just […]
Cheesy Brown Butter Skillet Cornbread
This cornbread is the perfect addition to the Thanksgiving table.
Beer and Honey Pull-Apart Dinner Rolls
I feel like dinner rolls are such a fall/winter recipe. You don’t normally bake them in the dead of summer, mostly because of that whole turning on the oven thing. It was super hot here for a couple of days, but then it cooled down substantially. I was seriously craving some dinner rolls at this […]
