Crispy Oven-Fried Fish Bites with Homemade Tartar Sauce
Oven-fried fish bites: kind of like fish sticks, but tastier, fresh, and so much better for you!
Creamy Chicken and Mushroom Quinoa Casserole
So Zach just told me that there is a chance of snow towards the end of the week (he’s an atmospheric scientist … so he finds this sort of thing exciting … ugh, I know)! Imagine my dismay when I found out this terrible, terrible news. I was just getting into the spring groove, and […]
Breakfast Toast with Fava Bean Spread and Crispy Capicola
These breakfast toasts are the perfect way to wake up in the morning!
HOW TO: Fresh Homemade Pasta
Homemade pasta doesn’t have to be difficult. This recipe provides step-by-step instructions for a great pasta recipe!
Chicken and Brie Quesadillas with Homemade Mango Chutney
Do you know what I love most in life? I love it when you’ve cooked a quesadilla or grilled cheese or really anything that has melted cheese involved, and a little bit of cheese falls out of the quesadilla or grilled cheese and directly onto the hot pan. The result? Crunchy, salty, brown and cheesy […]
Poached Halibut in Tomato Curry Broth
Happy Wednesday, everyone! Can I get a high five that the week is half way over? It is right around this time of week where I’m sick of the monotony of the Food Network and/or HGTV playing in the background while I try to get work done, and transition over to my podcast list where […]
Vegetarian Patty Melts with Chile Relleno Veggie Burgers
I feel like this post is totally a day late. If I were truly thinking ahead of time, today’s blog post would have made the perfect post for meatless Monday. Ugh. Oh well. Monday happens once a week, and I don’t know about you guys, but I’m always looking for fun and new ways to […]
Spring Chicken Salad Sandwiches with Lentils and Spicy Honey Mayo
Spring chicken salad is the perfect lunch recipe or picnic potluck recipe! It can be served as a sandwich or all by itself!
Savory Herb Crepes with Hollandaise
Yay! We have made it onto day 3 of my week dedicated to all things Easter brunch. Is this week flying by or what? I feel like the winter has dragged on, but as soon as the temperatures started to rise, the days started flying by way too quickly! Maybe this is because we keep […]
