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Ginger Pumpkin Cheesecake Bars

I have been told recently that it is too soon for pumpkin. I know, it’s only the middle of August, but here is the thing…I really just don’t care, and that about sums up my thoughts on the subject. Don’t get me wrong, I love summer just like the rest of ’em, but fall will […]

Chicken Cordon Bleu Lasagna Roll Ups

As it can be after any vacation, when I come home, I usually crave a home-cooked meal. Sure, it is so lovely to be able to eat out every night, not have to worry about what I am going to cook for dinner and just relax. After doing this for 9 days straight, I really […]

Crab Salad Zucchini Bites

I toyed with the idea of sharing this recipe. It’s not that I didn’t absolutely adore these little, tasty treats. I wasn’t keen on the photos. Sometimes this happens. It doesn’t matter if you have the most amazing lighting in the world or the best props, sometimes it just doesn’t work out. In this case, […]

Sweet Potato and Cheese Flatbread

Well, we are on day 3 of our trip! Why do these trips always seem to go by so fast!? I can’t believe it’s already Monday! I know we still have a good 6-7 days left, but still, it already seems to be flying by! Yesterday, we went on a hike through the San Juan […]

Mint Chocolate Ice Cream Sandwiches with Beer Marshmallow

So we are on day two of our journey through southern Colorado. The real reason we are venturing down is because Zach has a conference in the area, but anytime I can hitch a ride with him and enjoy the great outdoors for cheap is a major win! We visited Great Sand Dunes National Park […]

Turkey Burgers with Fried Zucchini

So I am just going to go ahead and assume that you are all as obsessed with zucchini right now as I am. I’m going pretty crazy over it, and it’s another one of those veggies that I wish were growing in my imaginary garden. I’ve always had incredible luck with zucchini. I’m not sure […]

Summer Pasta with Brown Butter and Blistered Tomatoes

Do you know what I am absolutely obsessed with lately? Eggs … eggs on pasta. I could eat eggs in any shape or form, but I really think they compliment a nice pasta dish. Zach was uncertain of this the first time I shoved an egg on top of his pasta. He didn’t think the […]

Spicy IPA Shrimp Skewers with Pomegranate Sauce

You guys. This shrimp. Oh my. This has to be one of my favorite recipes to date. If you recall, a little while back I posted a recipe for Grilled Saison Shrimp Tacos with Pomegranate Salsa. They were soooo good that I decided to recreate the same recipe, but using an IPA rather than a […]