I think I could survive a whole year on sandwiches and not be sad about it. Zach and I eat them all the time, and often have them for dinner also. I mean you can put almost anything between two slices of bread and it can be magnificent! This may also be the reason behind …

Sweet Honey Barbecue Chicken Sandwiches are topped with a delicious sauce made up of the Kraft Sweet Honey Barbecue Sauce and are grilled to perfection even in the coldest months of the year. Fried onion rings and crispy bacon will have just about anyone enduring those low temperatures just to have a taste of summertime! …

Compensation for this post was provided by Cobblestone Bread Co. via AOL Media. The opinions expressed herein are those of the author and are not indicative of the opinions or positions of Cobblestone Bread Co. or AOL. I’m not so sure about you guys, but I know that I am in full game day mode. …

Well, because I posted tomato soup yesterday, I only felt it necessary to post grilled cheese today. OMG, you guys, these bacon and apple grilled cheese sandwiches are amazing. They seriously taste like fall, if you can call a grilled cheese sandwich “fall-like.” It’s the apples guys. The apples! These sandwiches are so savory: with …

A classic reuben sandwich is transformed into an appetizer with this super addicting reuben dip with dark rye toasts!

I’m going to take a little break from posting Thanksgiving recipes to share a recipe that I have been DYING to share with you. My fellow readers probably already know that Zach and I have a deep obsession with football and the yummy eats that go along with it. These Philly cheesesteak sliders are just …

Have you noticed that Zach and I totally splurged this past weekend!? By splurge, I mean eating an incredible amount of sandwiches. You should all know by now how obsessive I can get. I was feeling extra spunky in the kitchen and was whipping up all sorts of different kinds of recipes. We literally had …

OMG, you guys. If you have been on the hunt for the perfect game day snack, look no further. These baked roast beef and brie sliders with caramelized onions were gone in minutes, and it was just Zach and I eating them! Zach doesn’t even like brie cheese (I know … I can’t even … …

Let me just tell you that it has been quite the STRUGGLE getting this recipe written up and published today. I swear the world is against me today. Not only is it incredibly dreary outside (rain, thunder, and a TORNADO WATCH…YES…a tornado watch), but the lighting for photographing has been God awful (because of the …