Smoky Pepperoni Turkey Sliders with Bacon Jam and Queso
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #PepItUp #CollectiveBias Happy Wednesday friends! The week is halfway over! Woohoo! It has been absolutely beautiful this past week here in Colorado. I hope everyone else has had similar weather! It has been a perfect 60 degrees F […]
Raspberries and Cream Danish with Vanilla Glaze
Caraway Havarti Grits with Shrimp and Corned Beef
Sponsored Post – Feed Your Creativity with Castello Havarti. Get creative with any of Castello’s uniquely crafted cheeses. Click here for a $1 off coupon to create your own gourmet masterpiece. Happy Monday everyone! I hope you all had a wonderful weekend and are all set for the week ahead! With St. Patrick’s Day right […]
Biscuits and Gravy Skillet Bake
This post is sponsored by OXO, who provided the products for this post. As always, any opinions expressed in the post are strictly that of Cooking and Beer. No no no. I’m really not trying to hurt you, I promise. I mean, emotionally? Maybe…maybe emotionally because it’s definitely not hard to love this biscuits and […]
Raspberry Lemon Ricotta Pancakes
These raspberry lemon and ricotta pancakes are the perfect Sunday brunch recipe!
Brown Butter Twice Baked Sweet Potatoes with Goat’s Cheese and Avocado Cream
You can find the recipe for these brown butter twice baked sweet potatoes over on PinkWhen today! Head over and check it out! Well it’s March, and with March comes Spring! I’m totally counting down the days by preparing some recipes that I think would be perfect for Easter. When you go to plan […]
Spaghetti and Mozzarella-Stuffed Meatballs
Welp, the week is halfway over. Yippee, skippee! I’ve been kind of lazy this week. This often happens when I get all of my cooking and baking done at the beginning of the week. I usually plan to at least recipe test once a day, but since I did so much at the beginning of […]
Mushroom and Goat’s Cheese Omelet with Spinach and Avocado
It is no secret that my obsession with breakfast grows with each and every day. Pancakes and waffles and french toast, oh my…but my real love lies with eggs. I don’t know that I could ever give up eggs. We go throw them like water in this house, and I am totally not ashamed. What […]
Braised Lamb Shanks
I thought with it being the beginning of March and all, I thought I’d start diving head first into recipes that make me happy that Spring is rapidly approaching. What I first think of when Spring is just around the corner is Easter. Now let me trace back a second. I am not religious by […]
