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Potato Gratin Stacks

These potato gratin stacks are the perfect side dish for your next fancy dinner.

Baby Fingerling Hasselback Potatoes with Curry Aioli and Parmesan

Happy Friday, friends! I hope everyone has something super exciting planned for the weekend and if you don’t, you should totally think about making these fingerling hasselback potatoes because let’s be honest, aren’t they they cutest little bites you have ever seen!? I think I like looking at them more than I like eating them. […]

Gruyere Twice Baked Potatoes with Mushrooms, Onions and Bacon

Ok. Do you remember the other day when I posted the recipe for sautéed brussels sprouts with bacon and caramelized onions, and I mentioned that I would be making garlic smashed potatoes along side for Christmas dinner. I won’t be offended if you don’t remember, which is why I’m reminding you now. I take that […]