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Avocado Eggrolls with Jalapeño and Cream Cheese

We’ve been frying up a lot of things in this household lately. I don’t care what anyone says, when it comes to wings and eggrolls, fried is the way to go. I’m sure most of you have had the combination of jalapeno and cream cheese is some way. It’s a great combination! The coolness of […]

Cream of Mushroom Fettuccine

Every once in a while, we just crave a large bowl of pasta. It’s a great meal if you are planning on doing a long run the next day, and it holds a ton of nutrients you need to energize your body. Even though a good tomato sauce sounds great on pasta, it’s not the […]

Lamb, Buffalo Burgers Jersey Style

Here we go with burgers again! While my sister and dad were still in town, we HAD to make burgers especially with buffalo, since it’s so much easier for us to get out here in the West. This recipe did not disappoint and is one of our best burger recipes yet! We took your average […]

Herb Marinated Pork Tenderloin with Potato-Turnip Mash

Besides the frequent use of bacon in almost every dish we make (I know I know, we should really cut back…not (=), we rarely branch out into the world of the pork. It’s not that we don’t like pork tenderloin, it’s just not often that we crave it. With my sister and dad in town […]

Cilantro, Lime Chicken Burgers with Roasted Garlic Squash

We really decided to go with a burger theme this week, didn’t we!? Turkey Burgers earlier this week, then chicken burgers last night! This recipe was a total experiment. We had no idea how these were going to turn out. We actually tried to grind the chicken thigh ourselves – that didn’t work out so […]

Buffalo Chicken Tacos with Spicy Rice and Beans

I was craving wings, like your traditional buffalo wing, but we didn’t want to go through the hassle of frying them up. I also wanted to eat something somewhat on the healthy side, and wings would be going a bit overboard. I’ve seen many recipes for a buffalo chicken taco, but never really took any […]

Herb and Feta Stuffed Turkey Burgers

Zach and I have delved into making many different kinds of burgers, but we had yet to tackle the turkey burger; until now. Turkey burgers can be very tricky. 90% of the time they are too dry, and I feel like there is never enough flavor. I think I have maybe had one good turkey […]

Basil Chicken and Roasted Garlic Pizza

We recently purchased a blender (finally) and so making vinaigrettes has become a hobby of ours. However, vinaigrettes do not have to just be used to top salads. They actually make very good marinades. So, instead of just topping our pizza with boring old grilled chicken, we marinate the chicken breasts in a wonderful basil […]

Fettuccine with a Creamy Pumpkin Sauce and Italian Sausage

Well, by now you should be aware of an on going theme with our recipes: Pumpkin! And, this one is no exception. On a recent trip to Whole Foods, I noticed that they were carrying a new pasta sauce made with pumpkin and was immediately inspired to concoct my own at home. After all, I […]