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From-Scratch Cinnamon Rolls

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Because of the disaster that was the beginning of this week, cinnamon rolls decided to add themselves to my menu. They were necessary…completely necessary. They also did their job perfectly. Half of them are gone already, and I may or may not have eaten three of them in one sitting after they popped out of the oven yesterday. I’m not complaining. They were mandatory…in my mind, they were mandatory. Anyway, cinnamon rolls are great, if you can wrap your head around them. They usually aren’t the easiest recipe in the world to tackle, and they do take some time. Let me just tell you…they are TOTALLY worth the pain and suffering. In all seriousness though, this recipe is probably one of the easiest you will follow. If easy and cinnamon rolls can go together in the same sentence? This, I do not know. Did I tell you they were worth it? Ok, good. They are perfect for a Sunday morning, and even better if you have guests over for brunch. Whip up a batch sometime soon, or tomorrow…your choice.








Beer Love:

Beer: New Holland’s Dragon’s Milk
Brewed By: New Holland
Style: American Double/Imperial Stout
ABV: 10.0%
Description: I’m a sucker for anything bourbon barrel-aged. I’m usually drawn to these beers. I have paired with this imperial stout before, but I knew that I had to pair these cinnamon rolls with it as well. It’s like a match made in heaven. I think what most made me realize that these two would make such a fantastic pairing, was the deep vanilla notes this brew provides. It only compliments the sweetness of these rolls, without overpowering them. It’s a great pairing!








Other Great Breakfast Treats!
Mixed Berry Oatmeal Smoothie


Chocolate Chip and Pumpkin Bacon Scones


Pumpkin Biscotti with Hazelnuts


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I’m the voice, author, creator, and photographer behind Cooking and Beer. We started things about 10 years ago and Cooking and Beer has morphed and grown into what it is today: providing hundreds of recipes to thousands of people.

8 Responses

  1. So pretty! Pinned this. I’ve never made homemade cinnamon rolls before, I guess I need to give them a shot!

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Hello! I'm Justine.

I’m a blogger and web developer from the beautiful state of Oklahoma, where my loving husband, two adorable kids, and two mischievous dogs keep me on my toes 24/7. My idea of heaven includes endless summer days, getting lost in a good book, and whipping up some delicious homemade bread.


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